All Parts Of A Peer-Reviewed Journal Have Been Peer-Reviewed Amalaki, The "Great Rejuvenator" – New Formulation Based On 5,000 Year Old Ayurveda Texts

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Amalaki, The "Great Rejuvenator" – New Formulation Based On 5,000 Year Old Ayurveda Texts

Product Knowledge of the Super Foods Amalaki, Tumeric, Jujube, Tulsi, Schizandra, Hartiaki, and ginger. Unlike many superfoods being introduced today, the chemical profile of amalaki cannot be limited to one star ingredient or beneficial compound. Instead, research has discovered an unparalleled spectrum of powerful anti-oxidants, polyphenols, tannins, and bioflavanoids.

Amalaki also contains a high concentration of amino acids, trace minerals and other beneficial phytonutrients. Amalaki contains the potent phenolic combination of ellagic acid, gallic acid, and emblicanin A+B. Together, these polyphenols are important for reducing cellular and oxidative stress, destroying immune-damaging free-radicals, and supporting the overall detoxification of the body. The bioflavanoids rutin, quercetin and powerful enzyme superoxide dismutase also contribute to the overall anti-oxidant, anti-inflammatory, and youth-promoting qualities of this remarkable fruit.

In addition to these anti-oxidants, amalaki is widely thought to contain the most concentrated natural source of Vitamin C in nature. The fruit is also host to rare ‘mighty- molecules’ known as ascorbagins. Part of the tannin family, ascorbagins create a protective bond around the Vitamin C molecules, making amalaki’s source of Vitamin C more bio-available and bio-stable than synthetic varieties.

In addition to being heralded for its youth-promoting and rejuvenates qualities, Ayurveda describes amalaki as a potent anti-inflammatory, digestive aid, elixir for the skin and hair, and metabolic enhancer. This has been extensively validated by peer-reviewed research in the modern scientific community. Over the past 50 years, amalaki has been the subject of hundreds of scientific studies, ranging from its role in fighting cancer to its ability to increase healthy cholesterol (HDL), reduce wrinkles, and improve eyesight.

Amalaki has one of the richest and most documented legacies of any fruit known today. In fact, Amalaki has been revered as the “Nurse”, the “Great Rejuvenator”, and the “Fruit of Immortality” for centuries, due to its numerous healing properties and its ability nourish the body on all levels.

With over 1,200 combined modern studies and high-tech analyzes of the components, Zrii reveals an incredible array of nutritive and restorative properties. Pub Med lists the following studies:

Amalaki Fruit 120 Studies

Turmeric Root 615 Studies

Jujube Fruit 12 Studies

Tulsi Leaf 135 Studies

Schizandra Fruit 101 Studies

Haritaki Fruit 76 Studies

Ginger Root 463 Studies

The science of “rejuvenation” refers to the ability of a fruit or herb to restore ones overall health, vitality, and radiance at a core level. As modern science begins to validate what ancients have known for centuries, amalaki has emerged as the world’s most rejuvenating superfoods.

The Chopra Center states, “It [amalaki] is widely regarded as one of the world’s most powerful rejuvenating foods, and has been revered above all other foods for over 5,000 years.”

Just a few of the benefits of Amalaki and the other super foods in this formuation;

-Aging and Longevity

-Anxiety and Depression

-Blood Sugar and Weight Management

-Brain and Nerve Function

-Breathing and Respiratory Function

-Cardiovascular Function

-Digestion and Elimination

-Energy and Athletic Function

-Musculoskeletal Health

-Stress and Sleep

AMA = Amalaki – Emblica Officinalis (Fruit) Names: Amla, Indian Gooseberry, Emblica

TUR = Turmeric – Curcuma longa (Root) Names: Jiang Huang, Curcuma

JUJ = Jujube – Ziziphus jujuba Mill. (Fruit) Names: Chinese Date, Tsao

TUL = Tulsi -Ocimum sanctum L. (Leaf) Names: Holy Basil, Tulasi, Kemangen

SCH = Schizandra – Schisandra chinensis (Fruit) Names: Schisandra, Chinese Magnolia Vine

HAR = Haritaki – Terminalia chebula (Fruit) Names: Harada, Hararh, Harithaki

GIN = Ginger – Zingiber officinale (Root) Names: Ginger Root, Curcumin Gan Jiang, Gegibre

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